Traditional Products and Cold Meats

Products made using traditional Spanish recipes preserving all the process and flavors generation after generation.

Traditional Cold Meats

Selected cold meats being the most significative cooked ham, bacon, Smoked and cooked products, etc. Made carefully and highlighting the natural smoked process that distinguish us to the others.

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Regional Tradition keeping all the flavor

First quality cured products made using the be straw materials and natural and selected spices, like fuet, Spanish air dried salami and Spanish chorizo.

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Fresh products, natural taste

Our fresh chorizo, black pudding, sausages, made in a traditional way. Selected spices and natural casings help those products to have a distinct flavor.

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